Chinese Food

Marinated chicken feet

Chicken feet are never greasy. The most traditional taste is spiced.

The food story of fried bacon with dried bamboo shoots

When I saw the bacon in the supermarket, my mouth was watering. I suddenly thought of the delicious dish in my hometown. Strong local feeling arises spontaneously. Bacon. It's a kind of bacon. It's mainly popular in Hunan, Sichuan and Guangdong.... ...

Red date cake

A comfortable life is sometimes very simple. I just want to stay at home and make a delicious snack. If you want to achieve this goal quickly and cleanly, red date cake is an excellent choice. Siemens iq700 series steamer is an excellent assista... ...

Peas with sweet potato and moss in Qinghai

Samsung chef brings oil-free and low salt fresh snacks. Mothers to be can eat more with proper exercise.

Plum blossom in June

What kind of food do you want? When the plum is ripe, it's June yellow. Everyone thinks crabs are delicious. But if the delicious food called June yellow can be matched with plum, the taste will be better. Mix the plum and other seasonings toget... ...

Meicaibing

Sweet and salty plum vegetable cake. Ordinary and amazing delicious breakfast with it. It will be full of vitality in a day.

Braised chicken

Qingdao chef four treasures ingredients Co., Ltd., a customized experience center for the standardization of famous dishes and tastes

Braised bullfrog in stone pot

Sometimes, the oven can not only be used to bake food, but also can be used to bake the pot. The secret is to put the stone pot into the Siemens iq700 series oven in advance for all-round heating. After that, take out the pot and pour in the pre... ...

Braised radish with beef

Children like to eat stewed radish with beef brisket very much. Today, I just saw a piece of beef steak in the market. So I bought a large piece of stewed radish to bear children. -

Stewed rice with matsutake and preserved meat

Are you tired of repeating the style of cooking at home? So a bowl of hot paella with Tricholoma matsutake and preserved meat can't be more novel. You only need to put rice, matsutake, bacon, vegetables and other ingredients. Rest assured to Sie... ...

Brown sugar Walnut Cake

I want to pack sweet brown sugar and walnut stuffing in today's baked dough. Brown sugar - sweet and fragrant. It has the functions of nourishing qi and blood, strengthening the spleen and warming the stomach, slowing down the pain, activating b... ...

Lasagna pizza

I've shared pizza without oven before. Rice and potatoes are used. Today, I'd like to share another simple and quick way to make pizza. It also needs only one pan. And the taste is softer. Babies around 1 year old can try it. The soft 'crust' is... ...

Pickled pot stickers

Actually, I want to make dumplings. Finally, I'll make pot stickers. Ha ha

Stewed black goat leg with radish soup

Radish mutton soup is a dish. The main raw materials are radish, mutton, etc. It has therapeutic and tonic effects on general wind cold cough, chronic tracheitis, deficiency cold asthma, abdominal cold pain, body deficiency and cold fear, waist ... ...

Ins pop tea and honey bean towel roll

Yesterday, someone asked me if I wanted to write a menu recently. I said that I had taken a lot of pictures, but before I wrote it, I had to quickly dump a picture of me, which was quite convincing and told me that it was a very popular thing re... ...

Chinese pastry - chive rolls

Pastry is the main part of Chinese cooking. It is delicately made, rich in varieties and diverse in flavor. From the meaning of the word pasta, it is generally believed that it is a kind of food prepared from powdered grains (mainly flour, rice ... ...

Steamed hairy crab

When the autumn wind blows, the feet of crabs itch; when the chrysanthemums open, the crabs smell. All the foodies know that the golden autumn is the most tender time for hairy crabs. And the crabs are just fat and full-bodied. At this time, it'... ...

Red date and job's tears red bean soup

Halloween frosted biscuit

Frosted biscuits. Witch fingers biscuits are all the necessary snacks for Halloween every year. Halloween is coming this year. Let's do it

Basic cooking shallot crispy

I always feel that there is no fragrance when I buy the necessary crispy shallot for Taiwan dishes. I just summon up courage to fry myself. I thought it would be very difficult to control the oil temperature, but I succeeded once. There are thre... ...